*

Ann Ludlum

FCS Agent, Southwind District

Editor's Note: Ann Ludlum is a K-State Research and Extension family and consumer sciences and 4-H extension agent assigned to Southwind District -- Fort Scott office. She may be reached at (620) 223-3720 or aludlum@ksu.edu.

Food safety tips make fall picnics, tailgates winners

Tuesday, October 2, 2012

There's nothing like a tailgate party ahead of a big game to bring people together for good food and fun, and a few simple tips can help keep the event safe. Karen Blakeslee, K-State Research and Extension food scientist, offers some reminders on how to keep food safe while tailgating, picnicking and during other outdoor events.

To Read More
Subscribe Sign In
Continue reading with a subscription
Subscription options