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Collegiate Farm Bureau Chili cook-off at FSCC

Monday, November 30, 2009
The Collegiate Farm Bureau at Fort Scott Community College will conduct its 2nd Annual Chili Cook Off. The event will take place starting at 6 p.m. Thursday at the Fort Scott Armory, 2301 S. Horton St. The cost is $10 per entry. Cash prizes will be awarded to the winners. For more information, contact Kyle Jacobs at (580) 829-2100.


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